| Available July 15, 2008 - August 15, 2008
Specially prepared for the entire
table
Sommelier chosen wine pairing with each course is offered
at an additional cost
Tomato Tasting Menu
Tomato and Parmesan Ice Cream Sandwiches
Tomato and Lemon Marmalade
Pinot Blanc Mis de Printemps 2005
Black Prince Tomato & Yellow Doll Watermelon Tartare
Dungeness Crab, Red Shiso
Riesling “Le Kottabe” 2005
Chilled Yellow Taxi Gazpacho
Cherokee Tomato Confit, Smoked Diver Scallop & Dijon
Gewurztraminer Grand Cru Hengst 2005
Fried Green Tomato Seared Foie Gras
Lavender Onion, 50 Year Aged Balsamic
Riesling “Le Dragon” 2005
Cherry Tomato Crusted Atlantic Cod
Roasted Squid, Brandade, Cherry Tomato, Lucques Olive
Pinot Auxerrois ‘H’ 2005
Crotin Grilled Cheese
Marvel Stripe Tomato Terrine, Tomato Bisque, Basil Pistou
Riesling “Les Pierrets” 2005
Sweet Candied Tomato
Dried Fruits Crème Fraiche & Vanilla Sorbet
Pinot Gris - Selection Grains Nobles 1995
7 Course Menu - $95
Sommelier Chosen Wine Pairing - $85
Our Featured Tomatoes Come from Terra Firma Farms in Yolo County
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